Beer is 90 percent water! Our brewing water is drawn from two brewery wells 160 metres deep.
Sometimes less is what you need. Our light beer is the right choice for those who appreciate a reduced level of alcohol and calories.
This wheat beer is light on its feet: delicate malt and hop notes and a refined acidity characterize its lean body. By contrast, its sparkling carbonation doesn't hold back and delivers a strongly tingling sensation on the tongue – very lively! With an ABV of 3.1%, ERDINGER Leicht has about 40% less alcohol and calories than a classic wheat beer. A modest alternative for connoisseurs. Brewed according to the Bavarian Purity Law: water, malt, hops and yeast. And nothing else.
blossom-yellow, softly gleaming; stable white head
delicate fruit notes (grape, apple); generally mild
gently malty; mild yeast flavour; light, refined acidity
lean body, strongly tingling sensation on the tongue, lively
The owner still personally vouches for the quality.
We only use top-class raw materials to brew our beers – in strict accordance with the German Purity Law. Quality is our greatest asset!
Important note for allergy sufferers: our wheat beer specialities contain both malted barley and wheat!
Beer is 90 percent water! Our brewing water is drawn from two brewery wells 160 metres deep.
Malt gives the beer its body and colour. Our experienced master brewers select very special wheat and barley varieties as well as roasted malt for our ERDINGER Leicht.
The soul of a beer. ERDINGER’s master brewers use exquisite hop varieties that give our wheat beer a mildly aromatic bitterness.
Top-fermenting yeast gives wheat beer its typical fruity aroma. ERDINGER’s brewing yeast is specially cultivated in the brewery – and is absolutely unique.
100 ml contain on average
Tailor-made for our light beer – allowing the aromas to fully unfold
The ideal drinking temperature for ERDINGER Leicht is 7-9° Celsius.
We have the right wheat beer for every taste.